Dive into the vibrant flavours of the Caribbean with these top 10 lobster recipes.
Each dish captures the island’s rich culinary spirit, blending fresh seafood with bold spices.
Whether you crave a spicy kick or a buttery delight, there’s something here for every lobster lover.
Explore these irresistible recipes that make lobster the star of any meal.
Simple to make, yet full of island magic!
10 Best Caribbean Lobster Recipes You Must Try
Here are the 10 best Caribbean lobster recipes you must try.
Each one is packed with rich, bold flavours from the islands.
These dishes bring the taste of the sea right to your plate.
They’re easy to make and perfect for any occasion.
Here’s a handy table with each dish’s prep time, cook time, and servings.
| Dish Name | Prep Time | Cook Time | Serves |
| 1. Grilled Lobster Caribbean Style | 15 mins | 12 mins | 2 |
| 2. Spiny Lobster With Coconut Grits | 20 mins | 25 mins | 4 |
| 3. The Ultimate Pepper Lobster | 15 mins | 20 mins | 4 |
| 4. Curry Lobster The Caribbean Way | 20 mins | 30 mins | 4 |
| 5. Crucian Contessa’s Lobster Salad | 25 mins | 0 mins | 4 |
| 6. Slow Cooker Caribbean Lobster Bisque | 15 mins | 3 hrs | 6 |
| 7. Spaghetti Lobster | 20 mins | 25 mins | 4 |
| 8. Caribbean Lobster Cakes With Coconut And Curry | 25 mins | 15 mins | 4 |
| 9. Caribbean-Inspired Lobster And Rice Stew | 20 mins | 35 mins | 6 |
| 10. Caribbean Curry Grilled Lobsters | 15 mins | 12 mins | 2 |
Recipe 1 – Grilled Lobster Caribbean Style
Sizzling and succulent, this Caribbean BBQ Recipe turns lobster into a buttery delight!
Ingredients
- Lobster tails (wild-caught spiny lobsters preferred)
- Butter
- Lemon juice
- Old Bay seasoning
Instructions
Step 1: Slice lobster tails in half lengthwise with a sharp knife.
Step 2: Melt butter in a pan, stirring in lemon juice and Old Bay seasoning.
Step 3: Grill lobster meat-side down for 2-3 minutes until lightly charred.
Step 4: Flip, brush generously with butter mix, and grill 4-5 minutes until opaque.
Chef’s Tip: Opt for spiny lobsters. They’re sweeter and scream authentic Caribbean.
Recipe 2 – Spiny Lobster With Coconut Grits
Velvety and tropical, this Caribbean Menu Idea marries lobster with creamy coconut grits!
Ingredients
- Spiny lobster tails
- Coconut milk
- Grits
- Key lime juice
- Bell peppers (diced)
- Ginger (grated)
Instructions
Step 1: Mix grits in coconut milk until thick and smooth.
Step 2: Cook lobster with lime juice, diced peppers, and ginger.
Step 3: Spoon lobster over warm grits and serve immediately.
Chef’s Tip: Sprinkle a pinch of nutmeg on the grits for a cosy twist.
Recipe 3 – The Ultimate Pepper Lobster
Fiery and fearless, this Caribbean Dinner Recipe packs a punch with scotch bonnet heat!
Ingredients
- Lobster tails
- Scotch bonnet peppers (minced)
- Chili oil
- Oyster sauce
- Garlic (minced)
Instructions
Step 1: Heat chilli oil in a skillet, then toss garlic and scotch bonnet.
Step 2: Add lobster and oyster sauce, cooking until firm and juicy.
Step 3: Plate up hot alongside fluffy rice.
Chef’s Tip: Ditch the scotch bonnet seeds if you’re not ready for the full blaze.
Recipe 4 – Curry Lobster The Caribbean Way
Warm and fragrant, this Caribbean Menu Idea blends curry and coconut into pure comfort!
Ingredients
- Lobster tails
- Curry powder
- Coconut milk
- Green seasoning (herb blend)
- Thyme
Instructions
Step 1: Rub lobster with green seasoning and curry powder; let it sit for 10 minutes.
Step 2: Mix coconut milk with fresh thyme until tender and infused.
Step 3: Pair with rice or roti for a hearty meal.
Chef’s Tip: Fresh thyme sprigs elevate the flavour, don’t skimp.
Recipe 5 – Crucian Contessa’s Lobster Salad
Crisp and lively, this Caribbean Brunch Idea is your go-to for a sunny, light bite!
Ingredients
- Poached lobster meat
- Celery (chopped)
- Red onion (diced)
- Mayonnaise
- Lemon juice
Instructions
Step 1: Poach lobster in boiling water until tender, then chop into chunks.
Step 2: Toss lobster with celery, onion, mayo, and a squeeze of lemon juice.
Step 3: Chill and serve over fresh greens.
Chef’s Tip: A dash of hot sauce adds a sneaky zing, try it.
Recipe 6 – Slow Cooker Caribbean Lobster Bisque
Silky and soul-warming, this Caribbean Dinner Recipe is effortless luxury!
Ingredients
- Lobster tails
- Pumpkin puree
- Coconut milk
- Scotch bonnet pepper (optional)
- Chicken broth
Instructions
Step 1: Dump lobster, pumpkin puree, coconut milk, and broth into a slow cooker.
Step 2: Cook on low for 6-8 hours, adding scotch bonnet if you dare.
Step 3: Blend until creamy and serve steaming hot.
Chef’s Tip: Top with coconut flakes for a crunchy surprise.
Recipe 7 – Spaghetti Lobster
Sassy and stylish, this Caribbean Menu Idea fuses island vibes with Italian flair!
Ingredients
- Lobster meat
- Spaghetti
- Garlic (minced)
- Scallions (chopped)
- Red pepper flakes
Instructions
Step 1: Boil spaghetti until flexible, then drain.
Step 2: Cook lobster with garlic, scallions, and a pinch of red pepper flakes.
Step 3: Mix with spaghetti and dig in.
Chef’s Tip: Swap in whole wheat spaghetti for a nutty, healthy edge.
Recipe 8 – Caribbean Lobster Cakes With Coconut And Curry
Golden and zesty, these Caribbean Brunch Ideas double as a killer appetiser!
Ingredients
- Lobster meat (chopped)
- Coconut flakes
- Curry powder
- Panko breadcrumbs
- Egg
Instructions
Step 1: Combine lobster, coconut, curry, panko, and egg in a bowl.
Step 2: Shape into patties and fry until crisp and golden.
Step 3: Serve with a lime wedge on the side.
Chef’s Tip: Chill the mix for 30 minutes so patties hold their shape.
Recipe 9 – Caribbean-Inspired Lobster And Rice Stew
Rustic and filling, this Caribbean Dinner Recipe is a one-pot island hug!
Ingredients
- Lobster meat
- Shrimp
- Rice
- Okra (sliced)
- Green seasoning
- Sour orange juice
Instructions
Step 1: Cook lobster, shrimp, and okra with green seasoning in a pot.
Step 2: Stir in rice and water to cover; mix until rice is soft.
Step 3: Splash with sour orange juice before serving.
Chef’s Tip: Arborio rice makes it extra creamy, so it’s worth a shot!
Recipe 10 – Caribbean Curry Grilled Lobsters
Smoky and spiced, this Caribbean BBQ Recipe is your ticket to grill-master glory!
Ingredients
- Lobster tails
- Curry butter (melted butter mixed with curry powder)
- Garlic (minced)
- Lime juice
Instructions
Step 1: Split lobster tails and slather with curry butter.
Step 2: Grill meat side down for 4 minutes until charred.
Step 3: Flip, baste again, and grill until fully cooked.
Chef’s Tip: Grill some pineapple alongside for a sweet, tangy vibe.
