Garlic makes everything better, no questions asked.
It can turn up the flavour, whether sizzling in a pan or blending into a rich sauce.
These 13 recipes using garlic are bold, easy, and seriously crave-worthy.
Perfect for lazy nights or impressing guests without the stress.
If you love that garlicky kick, you’re in the right place.
Get into the good stuff!
Quick & Tasty: 13 Recipes Using Garlic
Garlic is the secret weapon behind meals that taste like you tried harder than you did.
Whether you’re in a rush or want big flavour without the fuss, garlic’s got your back.
Here are quick and tasty 13 recipes using garlic that bring a bold taste in every bite.
Also, here’s a handy table with each dish’s prep time, cook time, and servings.
| Dish Name | Prep Time | Cook Time | Serves |
| 1. Lemon Garlic Butter Chicken | 10 mins | 20 mins | 4 |
| 2. Garlic Knots | 15 mins | 15 mins | 8 |
| 3. Honey-Garlic Chicken | 10 mins | 25 mins | 4 |
| 4. Garlic Parmesan Green Beans | 5 mins | 10 mins | 4 |
| 5. Homemade Caesar Salad Dressing | 5 mins | 0 mins | 6 |
| 6. Roasted Garlic Duchess Potatoes | 20 mins | 30 mins | 6 |
| 7. One-Pan Garlic-Butter Shrimp With Orzo | 10 mins | 15 mins | 4 |
| 8. 40 Clove Of Garlic Chicken Alfredo | 15 mins | 25 mins | 4 |
| 9. Garlic Tomato Confit | 10 mins | 45 mins | 6 |
| 10. Pickled Garlic | 15 mins | 0 mins | 10 |
| 11. Slow-Cooker Honey-Garlic Chicken | 10 mins | 4–5 hrs | 6 |
| 12. Garlic Mashed Potatoes | 10 mins | 20 mins | 4 |
| 13. Garlic Parmesan Pasta | 10 mins | 15 mins | 4 |
Recipe 1 – Lemon Garlic Butter Chicken
Tangy lemon and garlicky butter make this chicken a total winner!
Ingredients
- 4 boneless, skinless chicken breasts
- 4 cloves garlic, minced
- 1/4 cup butter
- 1/4 cup chicken broth
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
Step 1: Sprinkle salt and pepper on the chicken breasts.
Step 2: Melt butter in a skillet over medium heat, toss in garlic, and cook until it smells amazing.
Step 3: Add chicken and cook until golden on both sides.
Step 4: Pour in broth, lemon juice, and zest; let it mix until the chicken’s done.
Step 5: Top with parsley and serve hot.
Chef’s Tip: Let the chicken soak in lemon juice and garlic for 30 minutes before cooking for a flavour boost.
Recipe 2 – Garlic Knots
Warm, soft knots bursting with garlic. Perfect for dipping or munching solo!
Ingredients
- 1 pound pizza dough
- 1/4 cup butter, melted
- 3 cloves garlic, minced
- 2 tablespoons parsley, chopped
- 1/4 cup grated Parmesan cheese
Instructions
Step 1: Preheat your oven to 400°F (200°C).
Step 2: Split dough into 12 pieces, roll into ropes, and tie into knots; place on a baking sheet.
Step 3: Bake 15-20 minutes until golden.
Step 4: Mix butter, garlic, and parsley; brush over hot knots.
Step 5: Dust with Parmesan and dig in.
Chef’s Tip: Fresh garlic is key. Don’t hold back on that butter either.
Recipe 3 – Honey-Garlic Chicken
Sticky, sweet, and garlicky; this chicken’s a family favourite!
Ingredients
- 4 chicken thighs
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
Step 1: Season chicken with salt and pepper.
Step 2: Whisk honey, garlic, soy sauce, and oil together.
Step 3: Heat a skillet, add chicken, and cook until browned.
Step 4: Pour the honey and mix until it’s thick and the chicken’s cooked through.
Chef’s Tip: Pair with rice to catch every drop of that sauce.
Recipe 4 – Garlic Parmesan Green Beans
Crisp beans meet garlic and Parmesan for a side that steals the show!
Ingredients
- 1 pound green beans, trimmed
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
Step 1: Boil green beans for 2 minutes, then drain.
Step 2: Heat oil in a skillet, add garlic, and cook until fragrant.
Step 3: Toss in beans, cook 3-4 minutes.
Step 4: Sprinkle with Parmesan, salt, and pepper; serve immediately.
Chef’s Tip: A splash of lemon juice at the end brightens it up.
Recipe 5 – Homemade Caesar Salad Dressing
Garlic shines in this creamy, tangy dressing, which is great for salads or dipping!
Ingredients
- 2 cloves garlic, minced
- 2 anchovy fillets
- 1/4 cup lemon juice
- 1 teaspoon Dijon mustard
- 1/2 cup olive oil
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
Step 1: Blend garlic, anchovies, lemon juice, and mustard until smooth.
Step 2: Slowly drizzle in olive oil while blending.
Step 3: Stir in Parmesan, salt, and pepper.
Step 4: Chill until ready to use.
Chef’s Tip: Add a spoonful of mayo for extra creaminess.
Recipe 6 – Roasted Garlic Duchess Potatoes
Fancy mashed potatoes with a garlicky twist, piped to perfection!
Ingredients
- 2 pounds potatoes, peeled and cubed
- 1 head of garlic
- 1/4 cup butter
- 1/4 cup heavy cream
- 2 egg yolks
- Salt and pepper to taste
Instructions
Step 1: Roast garlic at 400°F for 30 minutes; squeeze out cloves.
Step 2: Boil potatoes until soft, drain, and mash.
Step 3: Mix garlic, butter, cream, yolks, salt, and pepper.
Step 4: Pipe onto a sheet and bake at 425°F for 20 minutes until golden.
Chef’s Tip: Use a star tip for pretty swirls that wow your guests.
Recipe 7 – One-Pan Garlic-Butter Shrimp With Orzo
Juicy shrimp and garlicky orzo come together in one easy pan!
Ingredients
- 1 pound shrimp, peeled and deveined
- 1 cup orzo
- 3 cloves garlic, minced
- 2 tablespoons butter
- 2 cups chicken broth
- 1/4 cup white wine (optional)
- Salt and pepper to taste
Instructions
Step 1: Melt butter in a pan, add garlic, and cook until aromatic.
Step 2: Stir in orzo and toast for a minute.
Step 3: Add broth and wine; boil, then mix for 10 minutes.
Step 4: Toss in shrimp, cook until pink and orzo is tender.
Step 5: Season and serve hot.
Chef’s Tip: A sprinkle of parsley or lemon adds a fresh kick.
Recipe 8 – 40 Cloves Of Garlic Chicken Alfredo
This Creamy Garlic Chicken Recipe takes pasta night to the next level with tons of garlic!
Ingredients
- 1 pound of fettuccine
- 2 chicken breasts, sliced
- 40 cloves of garlic, peeled
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
Step 1: Cook fettuccine, drain, and set aside.
Step 2: Heat oil in a skillet, cook chicken until golden.
Step 3: Add garlic cloves and cook until soft and golden.
Step 4: Stir in cream, simmer, then add Parmesan until smooth.
Step 5: Mix in pasta, season, and serve.
Chef’s Tip: Roast half the garlic for a richer, sweeter vibe.
Recipe 9 – Garlic Tomato Confit
Slow-cooked tomatoes and garlic make a killer topping or sauce!
Ingredients
- 2 cups cherry tomatoes
- 1 head garlic, cloves peeled
- 1/2 cup olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh thyme or rosemary
Instructions
Step 1: Preheat oven to 300°F.
Step 2: Toss tomatoes, garlic, oil, salt, pepper, and herbs in a dish.
Step 3: Bake 1-2 hours until soft and jammy.
Step 4: Use as is or blend for a sauce.
Chef’s Tip: Spread it on toast for a quick, garlicky snack.
Recipe 10 – Pickled Garlic
Zesty pickled garlic adds punch to salads or boards!
Ingredients
- 1 cup garlic cloves, peeled
- 1 cup white vinegar
- 1/2 cup water
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 teaspoon pickling spices
Instructions
Step 1: Boil vinegar, water, sugar, salt, and spices.
Step 2: Add garlic and mix for 5 minutes.
Step 3: Pour into a jar, cool, and chill for 24 hours.
Chef’s Tip: Let it sit for a few days for max flavour.
Recipe 11 – Slow-Cooker Honey-Garlic Chicken
An easy Garlic Chicken Recipe that’s sweet, sticky, and hands-off!
Ingredients
- 4 chicken thighs
- 1/4 cup honey
- 3 cloves garlic, minced
- 1/4 cup soy sauce
- 1 tablespoon ketchup
- 1 teaspoon dried oregano
Instructions
Step 1: Toss chicken in the slow cooker.
Step 2: Mix honey, garlic, soy sauce, ketchup, and oregano; pour over chicken.
Step 3: Cook on low 6-8 hours or high 3-4 hours.
Step 4: Serve with your favourite sides.
Chef’s Tip: Shred it up and pile it on buns for sliders.
Recipe 12 – Garlic Mashed Potatoes
Cosy up with these creamy, garlic-loaded spuds!
Ingredients
- 2 pounds potatoes, peeled and cubed
- 4 cloves garlic, minced
- 1/4 cup butter
- 1/2 cup milk
- Salt and pepper to taste
Instructions
Step 1: Boil potatoes and garlic until tender.
Step 2: Drain and mash with butter and milk.
Step 3: Season with salt and pepper; serve warm.
Chef’s Tip: Whip with a mixer for that extra fluffy texture.
Recipe 13 – Garlic Parmesan Pasta
Simple, creamy Garlic Parmesan Pasta. Pure comfort in every bite!
Ingredients
- 8 oz spaghetti
- 4 cloves garlic, minced
- 2 tablespoons butter
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
Step 1: Cook spaghetti, drain, and set aside.
Step 2: Melt butter in a pan, cook garlic until golden.
Step 3: Add cream and mix.
Step 4: Stir in Parmesan until melted.
Step 5: Toss pasta in sauce, season, and top with basil.
Chef’s Tip: Throw in some grilled chicken to make it a hearty Garlic Chicken Recipe.
