These 13 recipes with shredded chicken make everyday cooking faster, easier, and way more flavorful.
Perfect for busy days, they turn leftovers into delicious meals in no time at all.
From wraps to bowls, every dish is simple and satisfying.
Just grab your chicken and get cooking.
Let these ideas bring new life to your leftovers!
Shredded Chicken Magic: 13 Easy Meals To Try
Turn leftover chicken into something awesome with these 13 easy shredded chicken recipes.
Quick, tasty, and no fuss; meals that hit the spot every time!
Additionally, here’s a handy table showing the prep time, cook time, and servings for each dish.
| Dish Name | Prep Time | Cook Time | Serves |
| 1. Shredded Chicken Tacos | 10 mins | 10 mins | 4 |
| 2. Chicken Enchiladas | 15 mins | 25 mins | 4 |
| 3. Buffalo Chicken Dip | 10 mins | 20 mins | 6 |
| 4. Chicken Caesar Salad | 10 mins | 0 mins | 2 |
| 5. Chicken And Rice Casserole | 10 mins | 45 mins | 4 |
| 6. BBQ Chicken Sliders | 10 mins | 5 mins | 6 |
| 7. Chicken Noodle Soup | 10 mins | 20 mins | 4 |
| 8. Chicken Quesadillas | 10 mins | 10 mins | 4 |
| 9. Chicken Alfredo Pasta | 10 mins | 15 mins | 4 |
| 10. Chicken Pot Pie | 15 mins | 35 mins | 4 |
| 11. Chicken Fried Rice | 10 mins | 15 mins | 4 |
| 12. Chicken Burrito Bowls | 10 mins | 5 mins | 4 |
| 13. Chicken Salad Sandwich | 10 mins | 0 mins | 2–3 |
Recipe 1 – Shredded Chicken Tacos
Taco night just got better with this simple twist! These easy shredded chicken tacos burst with flavour!
Ingredients
- 2 cups shredded chicken
- 1 packet of taco seasoning
- 1/2 cup water
- 8 small tortillas
- Toppings: lettuce, tomato, cheese, sour cream
Instructions
Step 1: Heat shredded chicken, taco seasoning, and water in a skillet until warm.
Step 2: Warm tortillas in a pan or microwave.
Step 3: Fill tortillas with chicken and pile on your favourite toppings.
Chef’s Tip: Add a splash of lime juice for a zesty kick!
Recipe 2 – Chicken Enchiladas
Roll into comfort with this cheesy delight. A perfect leftover shredded chicken recipe for cosy nights!
Ingredients
- 2 cups shredded chicken
- 1 can of enchilada sauce
- 1 cup shredded cheese
- 8 flour tortillas
- Optional: onions, peppers, beans
Instructions
Step 1: Preheat oven to 350°F.
Step 2: Mix the shredded chicken with half the sauce and half the cheese.
Step 3: Roll the chicken mixture in tortillas and place them in a baking dish.
Step 4: Top with remaining sauce and cheese.
Step 5: Bake for 20-25 minutes, or until the mixture is bubbly.
Chef’s Tip: Toss in black beans for a hearty boost.
Recipe 3 – Buffalo Chicken Dip
Spice up your snack game! This shredded chicken dish is a hit at any gathering!
Ingredients
- 2 cups shredded chicken
- 8 oz cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
Instructions
Step 1: Preheat oven to 350°F.
Step 2: Blend all ingredients in a bowl.
Step 3: Spread the mixture into a baking dish and bake for 20 minutes, or until hot.
Chef’s Tip: Pair with celery and chips for a fun dipping experience.
Recipe 4 – Chicken Caesar Salad
Freshen up your plate with this classic! An easy shredded chicken recipe for light meals!
Ingredients
- 2 cups shredded chicken
- 1 head romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- Croutons
Instructions
Step 1: Toss the lettuce with the dressing in a large bowl.
Step 2: Mix in shredded chicken.
Step 3: Sprinkle with cheese and croutons.
Chef’s Tip: Grill the chicken first for a smoky vibe.
Recipe 5 – Chicken And Rice Casserole
Warm up with this cosy dish. A stellar shredded leftover chicken recipe for busy days!
Ingredients
- 2 cups shredded chicken
- 1 cup uncooked rice
- 1 can of cream of chicken soup
- 1 cup chicken broth
- 1 cup mixed vegetables
Instructions
Step 1: Preheat oven to 375°F.
Step 2: Combine all ingredients in a casserole dish.
Step 3: Cover and bake for 45 minutes, or until the rice is soft.
Chef’s Tip: Melt some cheese on top in the last 10 minutes.
Recipe 6 – BBQ Chicken Sliders
Bite-sized bliss awaits! These easy shredded chicken sliders are perfect for any occasion!
Ingredients
- 2 cups shredded chicken
- 1 cup BBQ sauce
- 12 slider buns
- Coleslaw (optional)
Instructions
Step 1: Mix shredded chicken with BBQ sauce.
Step 2: Toast buns if you like.
Step 3: Pile chicken on buns and add coleslaw if desired.
Chef’s Tip: Switch up BBQ flavours; honey or spicy, for variety.
Recipe 7 – Chicken Noodle Soup
Soothe your soul with this bowl of goodness. A timeless shredded chicken dish for any day!
Ingredients
- 2 cups shredded chicken
- 4 cups chicken broth
- 2 carrots, sliced
- 2 celery stalks, sliced
- 1 cup egg noodles
Instructions
Step 1: Boil broth in a pot.
Step 2: Add carrots and celery, mix for 10 minutes.
Step 3: Toss in noodles and cook until tender.
Step 4: Stir in the shredded chicken to warm.
Chef’s Tip: Sprinkle in thyme for an extra cosy touch.
Recipe 8 – Chicken Quesadillas
Crispy, cheesy heaven in every bite! A fun recipe with shredded chicken for all ages!
Ingredients
- 2 cups shredded chicken
- 1 cup shredded cheese
- 4 large tortillas
- Optional: salsa, sour cream
Instructions
Step 1: Heat a skillet over medium heat.
Step 2: Layer cheese and chicken on half a tortilla, and fold it.
Step 3: Cook until golden, flip, and cook the other side.
Step 4: Repeat for all tortillas.
Chef’s Tip: Add sautéed peppers for a flavour pop.
Recipe 9 – Chicken Alfredo Pasta
Twirl into creamy deliciousness! This shredded chicken dish is a weeknight winner!
Ingredients
- 2 cups shredded chicken
- 8 oz fettuccine
- 1 jar Alfredo sauce
- 1/4 cup grated Parmesan cheese
Instructions
Step 1: Cook fettuccine according to the package instructions.
Step 2: Heat Alfredo sauce with shredded chicken in a pan.
Step 3: Mix pasta with sauce.
Step 4: Top with Parmesan.
Chef’s Tip: Stir in broccoli for a colourful twist.
Recipe 10 – Chicken Pot Pie
Savour the flaky, hearty vibes! A comforting leftover shredded chicken recipe!
Ingredients
- 2 cups shredded chicken
- 1 can of cream of chicken soup
- 1 cup mixed vegetables
- 1 pie crust
Instructions
Step 1: Preheat oven to 400°F.
Step 2: Mix chicken, soup, and veggies in a bowl.
Step 3: Pour the mixture into a pie dish and cover it with the crust.
Step 4: Bake for 30-35 minutes, or until golden.
Chef’s Tip: Brush crust with egg for a glossy look.
Recipe 11 – Chicken Fried Rice
Skip the takeout, this is better! An easy, yet flavorful, shredded chicken dish!
Ingredients
- 2 cups shredded chicken
- 2 cups cooked rice
- 1 cup mixed vegetables
- 2 eggs, beaten
- 3 tbsp soy sauce
Instruction
Step 1: Scramble the eggs in a skillet and set them aside.
Step 2: Cook the vegetables until they are soft.
Step 3: Add rice, chicken, and soy sauce, stir well.
Step 4: Mix in eggs.
Chef’s Tip: Use day-old rice for the best texture.
Recipe 12 – Chicken Burrito Bowls
Build your flavour fiesta! A shredded leftover chicken recipe that’s super versatile!
Ingredients
- 2 cups shredded chicken
- 1 cup cooked rice
- 1 can of black beans, drained
- 1 cup corn
- Toppings: salsa, avocado, cheese
Instructions
Step 1: Layer rice, beans, corn, and chicken in bowls.
Step 2: Add your favourite toppings.
Chef’s Tip: Spice it up with jalapeños or hot sauce.
Recipe 13 – Chicken Salad Sandwich
Lunchtime just got yummier! This easy shredded chicken dish is creamy and quick!
Ingredients
- 2 cups shredded chicken
- 1/2 cup mayonnaise
- 1/4 cup diced celery
- 1/4 cup diced onion
- Salt and pepper to taste
Instructions
Step 1: Mix all ingredients in a bowl.
Step 2: Serve on bread or lettuce.
Chef’s Tip: Add grapes for a sweet surprise.
